Tuesday, August 24, 2010
Eatng Out in Wuhan!
So today I got my cell phone. I'll post my number sometime later on my Facebook. After that, the staff at my school and I went down to my principal's favorite restaurant to eat. It was a fine dining place.
All the food was delicious. We had:
- bitter-melon soup
- fish ball, egg yolk, and chicken soup
- Chinese lettuce wrap with a fine noodle stuffing
- garlic-steamed soft tofu topped with chillis and Chinese onion
- squid braised in a fried garlic and chili sauce
- long beans slathered with some sort of oily, garlic sauce
- Sweet and sour pork
- frozen, thin-cut sashimi
- boiled potstickers with a lemon/soy sauce/fish sauce dip
- Chrysanthemum Tea
- Some sort of Pijiu (which the Teacher-Librarian at my school said was a top shelf Chinese beer)
This was probably one of the best Chinese meals I've ever had.
Labels:
China,
Chinese Food,
Wuhan
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